Flaky, buttery, with just a slight tang, these Sourdough Biscuits are the perfect addition to your sourdough recipe stockpile! Don’t throw out the sourdough discard, use it instead to make these beautifully baked biscuits in under half an hour. Great for breakfast sandwiches or just to complete your favorite meal! Pair these sourdough biscuits with …
With its slight chew and charred flavor, this Sourdough Naan is sure to delight as a standalone snack or a foundational flatbread. Perfect for sopping up your heartiest stews, showcasing your tastiest spreads, or supporting your tallest pile of toppings, this naan is a versatile vessel for a variety of yumminess. Try serving your Sourdough …
Sourdough Croutons are a little crunchy, a little soft, and perfectly seasoned. They are a great addition to your favorite salad or soup. If you love all things sourdough then you MUST try these sourdough croutons! They are easy to make and pair well with so many dishes. We adore sourdough recipes like these sourdough …
Sourdough Doughnuts are yeast-free doughnuts made from sourdough discard then dipped in a sweet cinnamon sugar. These are perfect for a weekend breakfast. Sourdough doughnuts are not only a wonderfully indulgent breakfast, but they’re a great way to use up sourdough discard. These doughnuts are pan fried and have a texture similar to that of …
Sourdough starter pancakes are the perfect weekend breakfast. The batter is made in one bowl, and the pancakes turn out light and fluffy with beautiful crispy edges. Breakfast time in our house is a huge part of the day. We don’t always have time to make a big meal, but we always take time to …