Gingerbread Latte

A Gingerbread Latte might just be our beverage of choice for the holiday season and beyond.

Syrup: - water – light brown sugar – sugar – molasses – ground ginger – ground cinnamon – ground nutmeg

Ingredients

Latte: – milk – coffee – gingerbread syrup – whip topping

Ingredients

1

Whisk the syrup ingredients together over medium heat until the syrup thickens.

2

Simmer and froth the milk.

3

Pour the syrup into a mug.

4

Pour in the brewed coffee.

5

Top with frothed milk, garnish as desired & serve.

Enjoy!

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