Combine heavy cream, water, yeast, butter & sugar .
After 15 min, add the egg, remaining sugar, salt & flour.
Cover & allow the dough to rise.
Flatten dough, then apply butter, brown sugar & cinnamon.
Roll the dough, cut lengthwise, then braid the bread.
Place in a pan & sprinkle with topping. Bake 45-55 minutes.
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