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Pineapple Popsicles

Prep Time15 minutes
Additional Time8 hours
Total Time8 hours 15 minutes
Servings: 8 Servings

Ingredients

  • 3 cups pineapple fresh, cut into chunks
  • 2 ½ cups Greek yogurt
  • ¼ cup pineapple juice or orange juice
  • ¼ cup honey optional

Instructions

  • Place all ingredients in a blender, and process until smooth. Pour into popsicle molds. After 1 to 2 hours, add the sticks, and freeze for a total of 8 to 12 hours until completely set.
    3 cups pineapple, 2 ½ cups Greek yogurt, ¼ cup pineapple juice, ¼ cup honey
  • To remove the popsicles, dip the molds in warm water to loosen. Enjoy!

Notes

*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 popsicle. Actual calories will vary.
 
*For more information, tips, and answers to frequently asked questions, please refer to the post.
 
*These popsicles are lightly sweetened. If you'd prefer a sweet popsicle, add additional honey.
Nutrition Facts
Pineapple Popsicles
Serving Size
 
1 popsicle
Amount per Serving
Calories
121
% Daily Value*
Fat
 
0.3
g
0
%
Saturated Fat
 
0.1
g
1
%
Trans Fat
 
0.004
g
Polyunsaturated Fat
 
0.05
g
Monounsaturated Fat
 
0.04
g
Cholesterol
 
3
mg
1
%
Sodium
 
25
mg
1
%
Potassium
 
218
mg
6
%
Carbohydrates
 
23
g
8
%
Fiber
 
0.2
g
1
%
Sugar
 
20
g
22
%
Protein
 
7
g
14
%
Vitamin A
 
7
IU
0
%
Vitamin C
 
10
mg
12
%
Calcium
 
82
mg
8
%
Iron
 
0.4
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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