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Red Wine Vinaigrette
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
6
Servings
Calories:
163
kcal
Ingredients
½
cup
olive oil
¼
cup
red wine vinegar
1 ½
teaspoons
dried oregano
1
teaspoon
Dijon mustard
Salt and pepper
to taste
Instructions
Place all ingredients in a bowl or jar with a lid. Whisk or shake to combine.
½ cup olive oil,
¼ cup red wine vinegar,
1 ½ teaspoons dried oregano,
1 teaspoon Dijon mustard,
Salt and pepper
Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 2 tablespoons. Actual calories will vary.
*Storage:
Store in an airtight container at room temperature for up to 4-5 days.
Nutrition
Serving:
2
tablespoons
|
Calories:
163
kcal
|
Fat:
18
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
15
g
|
Sodium:
73
mg