1cupsour creamor non-fat Greek yogurt, or a combination of the two
½cupbuttermilk
1teaspoongarlic powder
1teaspoononion powder
¾teaspoonsalt
½teaspoondried dill
¼teaspoonground black pepper
¼teaspoonpaprikaoptional
Instructions
Pour all ingredients into a small bowl. Whisk to combine.
1 cup sour cream, ½ cup buttermilk, 1 teaspoon garlic powder, 1 teaspoon onion powder, ¾ teaspoon salt, ½ teaspoon dried dill, ¼ teaspoon ground black pepper, ¼ teaspoon paprika
Transfer to a glass jar with a lid, and store in the refrigerator for up to 7 days.
Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 tablespoon of dressing. Actual calories will vary.