Apple Chips
Servings: 5 Servings
Ingredients
- 2 gala apples thinly sliced (use a mandolin to get these as thin as possible)
- 1 to 2 teaspoons ground cinnamon
Instructions
- Preheat the oven to 225°F, and line 2 large 12x16 inch baking pans with parchment paper.
- Layer out the apple slices on the baking pans, and sprinkle the tops with as much cinnamon as you like.2 gala apples, 1 to 2 teaspoons ground cinnamon
- Bake for 3½ - 4 hours or until crispy.
- See post for storage recommendations.
Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of ½ cup. Actual calories will vary.
*For more information, tips, and answers to frequently asked questions, please refer to the post.
Nutrition Facts
Apple Chips
Serving Size
0.5 cup
Amount per Serving
Calories
39
% Daily Value*
Fat
0.1
g
0
%
Saturated Fat
0.02
g
0
%
Polyunsaturated Fat
0.04
g
Monounsaturated Fat
0.01
g
Sodium
1
mg
0
%
Potassium
80
mg
2
%
Carbohydrates
10
g
3
%
Fiber
2
g
8
%
Sugar
8
g
9
%
Protein
0.2
g
0
%
Vitamin A
40
IU
1
%
Vitamin C
3
mg
4
%
Calcium
8
mg
1
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
