Sugared Cranberries

When you start making candied cranberries, then you know the holiday season is in full force.

– granulated sugar – water – cranberries – rosemary sprigs

Ingredients

1

Heat sugar & water over med–high heat until dissolved.

2

Slowly add berries & remove once coated.

3

Place the rosemary in the simple syrup.

4

Allow the berries & rosemary to dry.

5

Coat the berries and rosemary in the remaining sugar.

Enjoy!

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