Steak Bites

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Heat a large skillet over low-medium heat. Add the avocado oil and allow it to get hot. Work in batches, and add the steak pieces.

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After all the steak cooks, add the Cajun compound butter. Allow it to melt.

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Add the steak pieces back to the pan. Turn to coat, and remove the pan from heat.

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Serve hot with your favorite side dish.

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For more recipes, check out More Than Meat and Potatoes!

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