Pumpkin Pie

This Thanksgiving, serve up a Pumpkin Pie that everyone will be grateful for!

– pie crust – pumpkin puree – heavy cream – sugar – light brown sugar – whole milk – eggs – pumpkin pie spice – ground cinnamon – vanilla extract – salt

Ingredients

1

Prepare the crust.  Combine all other pie ingredients in a bowl.

2

Mix on low speed until smooth.

3

Pour the filling into the chilled pie crust.

4

Bake until the center is almost set.

5

Allow to cool, then chill in the fridge for 2-3 hours.

Enjoy!

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