Pineapple Popsicles

Place pineapple and yogurt into a blender.

Add fruit juice and honey (if using).

Process until smooth and creamy.

Pour into popsicle molds, add the sticks, and freeze for 8 hours or until completely set.

Dip mold in warm water to loosen popsicles. Enjoy!

For more recipes, check out More Than Meat and Potatoes!

For more recipes, check out More Than Meat and Potatoes!