Pesto Garlic Bread

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[{"selector":"#anim-439463ac-52f5-410c-96f8-bdd4fbd17963","keyframes":{"opacity":[0,1]},"delay":500,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49e743ff-7527-4ee4-9fde-3b33cdccd9ff","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":1000,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-8fb907da-f9cf-4ea4-ab42-c9ef79d5e5c2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.89772701725232%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1000,"fill":"both"}] Lightly toast two halves of bread on a large baking sheet.

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