Stir together buttermilk, lemon zest & lemon juice. Set aside.
Whisk the flour, sugar, baking powder, poppy seeds & salt together.
Incorporate the butter into the flour mixture.
Pour in the buttermilk mixture & stir until the dough comes together.
Form the dough into 2 discs & divide each disc into 6 pieces.
Bake until light brown. Top with lemon glaze.
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