Cheesy Garlic Roasted Asparagus

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In a small bowl mix together avocado oil, garlic, salt, and pepper.

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Place the asparagus in an even layer on the prepared baking sheet. Drizzle the garlic mixture over the asparagus.

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Bake at 425°F for 5 to 7 minutes, then remove from the oven. Top with Gruyere cheese.

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Return to the oven and broil until the cheese melts and becomes golden, about 5 to 7 minutes.

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Enjoy hot with your favorite entree.

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For more recipes, check out More Than Meat and Potatoes!

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