Blueberry Curd

This Blueberry Curd is sweet, tart, and tangy all combined into one mouth watering fruit spread.

– blueberries – water – egg yolks – egg – granulated sugar – lemon juice – lemon zest – unsalted butter

Ingredients

1

Cook blueberries in water until simmering. Remove from heat.

2

Strain the mixture. Combine egg yolks, egg, sugar, lemon zest & lemon juice in a double boiler.

3

Cook until thickened, then remove from the heat & whisk in butter.

4

Add the blueberry mixture into the egg mixture.

5

Stir together & chill before serving.

Enjoy!

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