Apple Cider Donut Cake

Swipe for Recipe

In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, salt, nutmeg, ginger, and ground cloves.

Swipe for Recipe

In a separate bowl, beat together the sugar and butter until light and fluffy, about 3 minutes. Add the eggs and vanilla, and mix until combined.

Swipe for Recipe

Use a third bowl to combine the apple cider and yogurt.

Swipe for Recipe

Mix the flour mixture and apple cider mixture to the butter mixture alternating between dry and wet ingredients beginning and ending with the flour mixture.

Swipe for Recipe

Scoop the batter into the prepared Bundt pan, and smooth into an even layer with a spatula.

Swipe for Recipe

Bake at 350°F for 45 to 50 minutes or until a skewer inserted into the center comes out mostly clean.

Swipe for Recipe

Brush with melted butter, then sprinkle with cinnamon sugar. Enjoy!

Swipe for Recipe

For more recipes, check out More Than Meat and Potatoes!

For more recipes, check out More Than Meat and Potatoes!

Swipe for Recipe